BROWNING GOLD made by 5 Spoke Creamery (Port Chester, NY) –This lovely cow’s milk cheese (raw, of course!) has so much going for it. Cave-aged 2 years, Browning Gold develops a natural rind dusted with powdery white mold and a creamy texture. It is buttery like a Lancashire and has the aroma of toasted nuts and brown butter. Browning Gold’s sweet finish makes it compatible with many red wines