@teamAniata

/@teamAniata

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So far @teamAniata has created 176 blog entries.

Nacencia

By |September 21st, 2018|New Products, Spain|

Nacencia Castrum Erat Extremadura, Spain Semi-firm, raw, sheep's milk. Cardoon Thistle (vegetable) rennet. Aged on wooden boards and washed with olive oil during aging. Ivory colored, slightly creamy interior paste with small eyes. [...]

Pacencia

By |September 21st, 2018|New Products, Spain|

  Pacencia Castrum Erat Extremadura, Spain Pacencia is semi-firm and round, made from raw sheep's milk and lamb rennet. It is aged on wooden boards, and washed with olive oil during aging. Exhibits [...]

Producer Spotlight: Castrum Erat

By |September 21st, 2018|New Products, Producer Spotlight, Spain|

Castrum Erat is a family company whose generations of farmers have passed on the knowledge, customs and values ​​of the artisan producers of the La Serena region in Extremadura, a region famous for its terroir.  [...]

2018 Rogue River Blue

By |September 14th, 2018|USA|

Rogue River Blue Rogue Creamery Central Point, Oregon   It's finally back! A classic sign in Cheese World that fall is officially here, this complex seasonal blue heralds the cool nights and memorable meals of the [...]

Kaasaffineurs Van Tricht

By |August 24th, 2018|Producer Spotlight|

OG Kristal Made by Johan Deweer of Kaasboerderij ‘T Groendal Selected and aged by Kaasafineurs Van Tricht West Flanders, Belgium Alias "Old Groendal:" Known to locals in West Belgium as Brokkeloude Roeselare, this 18 month aged gouda [...]

Friend in Cheeses MINI Jams

By |June 29th, 2018|New Products, USA|

FIC MINI STRAWBERRY TARRAGON made by Friend in Cheeses Jam Co. (Santa Cruz, CA) – Pure summer in a jar...Bright juicy fat ripe Seascape strawberries from the central coast of California, blended with a hint [...]

Invierno

By |June 1st, 2018|New Products, USA|

Invierno Made by Vermont Shepherd Putney, VT Inspired by the famous mountain cheeses of the Pyrenees, Vermont Shepherd's creations are among the oldest and most well known of this country’s sheep and mixed-milk cheeses. Made in [...]

JUMI Schlossberger Jung (Young)

By |May 8th, 2018|New Products|

SCHLOSSBERGER JUNG (YOUNG) made by Kaserei Glauser (Emmental, Switzerland) Raw cow's milk, aged 5-7 months. The "baby brother" of the extra matured Schlossberger Alt, this traditional table cheese has a mild, flexible paste with charming [...]

JUMI Schlossberger Alt (Aged)

By |May 8th, 2018|New Products|

 SCHLOSSBERGER ALT (Aged) made by Kaserei Glauser (Emmental, Switzerland) Raw cow's milk cheese matured for 18-23 months in a cave next to the ruins of Schlossberg Castle, deep in the valley of Emmental. Carefully nurtured [...]

JUMI la Sanglee des Couardise

By |May 8th, 2018|New Products|

La SANGLEE DES COUARDISE made by Mosimann Dairy (Emmental, Switzerland) This hand-washed cheese from deep in the valleys of the Swiss Jura was originally made as a special Christmas gift from the cheesemaker to his [...]