Our new “Moolicious Blue” is an adaptation of our award-winning recipe for “Ewelicious” sheep cheese, but using a different type of milk results is a very different cheese, albeit a delicious one, even when the same procedure is followed. That’s just one of countless fascinating aspects of cheesemakingthat makes us eager to keep making more cheese. We didn’t have to think too much about the name for this cheese…..our sheep blue is Ewelicious, and so naturally this one is Moolicious! More details and pictures will be added soon….

For full article, visit “Moolicious Blue – A New California Blue made by Bleating Heart